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Voyager Estate Tempranillo Rose 2024
Voyager Estate Tempranillo Rose 2024
Tim@Voyager: We planted our C3 Tempranillo block to craft an iconic Margaret River Rosé. Fine-boned and 100% barrel fermented, this wine balances savoury texture with a lean acid line for seriously delicious drinking. French Oak 5 months, old oak puncheons. Certified Organic.
Tasting Notes
Nose Redcurrant, blood orange, yellow rose, French tarragon
Palate Savoury, phenolic grip, fresh acidity, a hint of cedar.
Food match Barbequed prawns or chargrilled Mediterranean vegetables
French Oak 5 months, old oak puncheons.
Plaudits
2023 Review: This is bang-on: spicy, zesty, crisp and crunchy. It has layers of flavour, a subtle blend of red berries and a flutter of exotic spices with fresh herbs keeping it in a savoury profile. A light imprint of texture and refreshing acidity all the way through driving this to a resounding finish and another glass, please. 95 Points. James Halliday.
Product Specifications
Product Specifications
| Vintage | 2024 |
|---|---|
| Region | Margaret River |
| Sub Region | Southern Margaret River |
| Tier | Growers |
| Type | Rose |
| Cellar | Drink Now or Cellar 2-3 Years |
| Certified | Organic |
| Wine Varietal | Tempranillo |
| Size | 750ml |
| Closure | Screw Cap |
| Alcohol % | 13% |
| Body | Light |
| Score | 95 JH |
About Winery
About Winery
Walking the grounds is akin to drifting through your own dream-like fairytale. The meticulous lawns, artistic hedges, white Dutch inspired architecture and cobblestone paths transport to you to a different time and place. Voyager is one of the big Margaret River three (with Leeuwin and Vasse Felix) so it’s not a boutique hidden gem, but its organic wine is still a fantastic representation of the varietals that Margaret River does so well.
James Halliday.
Voyager Estate is located on Stevens Road in the Boodjidup Valley, which is emerging as hallowed ground (Leeuwin, the western neighbour, Xanadu’s Stevens Road vineyard and the vineyards of Voyager Estate complete the trinity of prestige in this neck of the woods).
As of ’23, the vineyard and winery are certified organic and there is extensive clonal and varietal experimentation in the estate vineyards.
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